Roasted Pork with Citrus Mojo Marinade has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 218 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 13 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Cuban cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Roasted Pork with Citrus Mojo Marinade, and we advise that this food sparingly.
Calories from Protein | 43% | |
Calories from Fat | 52% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 106 IU | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 273 mg | 27.3% | ||
Iron | 13 mg | 72.2% | ||
Potassium | 4000 mg | 114.3% | ||
Sodium | 4000 mg | 166.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 218 g | 436% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 115 g | 176.9% | ||
Saturated Fat | 37 g | 185% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2024 Calories from Fat 1031
% Daily Value *
Total Fat 115 g 176.9%
Saturated Fat 37 g 185%
Trans Fat 0 g
Cholesterol 759 mg 253%
Sodium 4000 mg 166.7%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 7 g28%
Sugars 9 g
Protein 218 g 436%
Vitamin A 2.1% Vitamin C
Calcium 27.3% Iron 72.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 404
Protein 52 g | Carbs 4 g | Fat 17 g
Per Serving | Calories 1519
Protein 154 g | Carbs 18 g | Fat 91 g
Per Serving | Calories 1270
Protein 78 g | Carbs 52 g | Fat 84 g
Per Serving | Calories 557
Protein 23 g | Carbs 68 g | Fat 21 g
Per Serving | Calories 602
Protein 8 g | Carbs 66 g | Fat 35 g
Per Serving | Calories 359
Protein 22 g | Carbs 8 g | Fat 27 g
Per Serving | Calories 568
Protein 17 g | Carbs 73 g | Fat 23 g