Roasted Corn and Garlic Couscous has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Roasted Corn and Garlic Couscous has been given a composite ranking of 71, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 9% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.06 g | 0.3% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 188 Calories from Fat 16
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.06 g 0.3%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 181 mg 7.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars 0.3 g
Protein 8 g 16%
Vitamin A 0.1% Vitamin C
Calcium 2.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 7.6 g | Carbs 6.7 g | Fat 20.2 g
Per 100g | Calories 239
Protein 6.2 g | Carbs 36 g | Fat 9.1 g
Per Serving | Calories 224
Protein 0.98 g | Carbs 7 g | Fat 23 g
Per Serving | Calories 1736
Protein 46 g | Carbs 23 g | Fat 159 g
Per Serving | Calories 548
Protein 14 g | Carbs 38 g | Fat 40 g
Per Serving | Calories 786
Protein 114 g | Carbs 8 g | Fat 29 g
Per Serving | Calories 917
Protein 125 g | Carbs 18 g | Fat 35 g