Roasted Cobb Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Roasted Cobb Salad, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 36% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11390 IU | 227.8% | ||
Vitamin C | 93.9 mg | 156.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.21 mg | 13.9% | ||
Riboflavin | 0.15 mg | 8.7% | ||
Niacin | 2 mg | 10.2% | ||
Vitamin B6 | 0.49 mg | 24.6% | ||
Folate | 97.6 mcg | 24.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | ||
Iron | 2.5 mg | 13.9% | ||
Magnesium | 63.2 mg | 15.8% | ||
Phosphorus | 114 mg | 11.4% | ||
Potassium | 881.1 mg | 25.2% | ||
Sodium | 371.4 mg | 15.5% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.6 mg | 30.2% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.7 g | 8.6% | ||
Dietary Fiber | 7.5 g | 30% | ||
Sugars | 6.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 172 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 371.4 mg 15.5%
Total Carbohydrates 25.7 g 8.6%
Dietary Fiber 7.5 g30%
Sugars 6.8 g
Protein 4.7 g 9.4%
Vitamin A 227.8% Vitamin C 156.5%
Calcium 10.1% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 129
Protein 9.3 g | Carbs 17 g | Fat 4 g
Per Serving | Calories 230
Protein 8.6 g | Carbs 28.8 g | Fat 9.7 g
Per Serving | Calories 81
Protein 2.4 g | Carbs 18.3 g | Fat 0.8 g
Per Serving | Calories 154
Protein 4.1 g | Carbs 14 g | Fat 9.3 g
Per Serving | Calories 177
Protein 5.9 g | Carbs 17.4 g | Fat 10.2 g
Per Serving | Calories 228
Protein 7.4 g | Carbs 16.7 g | Fat 15.3 g
Per Serving | Calories 27
Protein 0.2 g | Carbs 16.2 g | Fat 0.1 g
Per Serving | Calories 32
Protein 2 g | Carbs 1.7 g | Fat 1.7 g