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Roast Balsamic Beetroot With Walnut Crusted Hot Goat's Cheese - Recipe and Nutrition Facts
60

Roast Balsamic Beetroot With Walnut Crusted Hot Goat's Cheese Recipe

Roast Balsamic Beetroot With Walnut Crusted Hot Goat's Cheese has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin C, Thiamin, Niacin and Folate.

The food contains 89.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Roast Balsamic Beetroot With Walnut Crusted Hot Goat's Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat41%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • No Cholesterol
  • High in Dietary Fiber

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.55 IU0.01%Bottom 30%Low
Retinol0 mcg
Vitamin C11.6 mg19.3%Top 30%High
Vitamin D0 IU
Thiamin0.55 mg36.8%Top 10%Very High
Riboflavin0 mg
Niacin3.9 mg19.3%Top 30%High
Vitamin B60 mg
Folate144.2 mcg36%Top 10%Very High
Folic Acid82.9 mcg
Vitamin B120 mcg
Pantothenic Acid0.55 mg5.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%Mid 40%Average
Iron3.3 mg18.4%Top 10%Very High
Magnesium58 mg14.5%Top 10%Very High
Phosphorus164.1 mg16.4%Top 30%High
Potassium398.3 mg11.4%Top 10%Very High
Sodium380.1 mg15.8%Top 30%High
Zinc1.1 mg7.4%Top 30%High
Copper0.55 mg27.6%Top 10%Very High
Manganese1.1 mg55.2%Top 10%Very High
Selenium20.4 mcg29.2%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.3 g16.4%Top 10%Very High
Dietary Fiber4.1 g16.4%Top 10%Very High
Sugars7.1 g
Glucose1.7 mg
Fructose1.7 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.5%Top 30%High
Tryptophan0 mg
Threonine0.6 mg
Isoleucine0.6 mg
Leucine0.6 mg
Lysine0.6 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.6 mg
Tyrosine0 mg
Valine0.6 mg
Arginine0.6 mg
Histidine0 mg
Alanine0.6 mg
Aspartic Acid0.6 mg
Glutamic Acid3.3 mg
Glycine0.6 mg
Proline1.1 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.1 g29.4%Top 30%High
Saturated Fat2.3 g11.6%Mid 40%Average
Monounsaturated Fat7.2 g
Polyunsaturated Fat8.8 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.2 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 735 Calories from Fat 312

% Daily Value *

Total Fat 34.6 g 53.2%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 0 mg

Sodium 687.9 mg 28.7%

Total Carbohydrates 89.2 g 29.7%

Dietary Fiber 7.4 g29.6%

Sugars 12.8 g

Protein 21.3 g 42.6%

Vitamin A 0% Vitamin C 35%

Calcium 11.4% Iron 33.3%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/roast-balsamic-beetroot-with-walnut-crusted-hot-goats-cheese-295532 Embed Table:

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