Rigatoni with Sugar Snap Peas and Cottage Cheese Pesto has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Rigatoni with Sugar Snap Peas and Cottage Cheese Pesto has been given a composite ranking of 37, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 43% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 0.36 mg | 2% | ||
Potassium | 135 mg | 3.9% | ||
Sodium | 570 mg | 23.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 570 mg 23.8%
Total Carbohydrates 6 g 2%
Dietary Fiber 0 g
Sugars 2 g
Protein 9 g 18%
Vitamin A 8% Vitamin C 4%
Calcium 15% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 2 g | Carbs 6 g | Fat 9 g
Per Serving | Calories 270
Protein 8 g | Carbs 18 g | Fat 20 g
Per Serving | Calories 430
Protein 22 g | Carbs 75 g | Fat 7 g
Per Serving | Calories 60
Protein 3 g | Carbs 11 g | Fat 1 g
Per Serving | Calories 300
Protein 3 g | Carbs 49 g | Fat 11 g
Per Serving | Calories 410
Protein 8 g | Carbs 49 g | Fat 22 g
Per Serving | Calories 460
Protein 10 g | Carbs 52 g | Fat 25 g
Per Serving | Calories 100
Protein 1 g | Carbs 22 g | Fat 1.5 g