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Rigatoni Pasta with Chorizo - Recipe and Nutrition Facts
54

Rigatoni Pasta with Chorizo Recipe

Rigatoni Pasta with Chorizo has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 50.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.02 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Rigatoni Pasta with Chorizo, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat47%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Thiamin
  • Very high in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A700 IU14%
Vitamin C16.8 mg28%
Thiamin0.62 mg41%
Niacin15.6 mg78%
Vitamin B60.58 mg29%
Folate276 mcg69%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium180 mg18%
Iron7 mg39%
Magnesium68 mg17%
Potassium538 mg15.4%
Sodium960 mg40%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.1 g16.7%
Dietary Fiber2.9 g11.6%
Sugars6.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.3 g50.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.3 g46.6%
Saturated Fat12.9 g64.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 574 Calories from Fat 272

% Daily Value *

Total Fat 30.3 g 46.6%

Saturated Fat 12.9 g 64.5%

Trans Fat

Cholesterol 70 mg 23.3%

Sodium 960 mg 40%

Total Carbohydrates 50.1 g 16.7%

Dietary Fiber 2.9 g11.6%

Sugars 6.9 g

Protein 25.3 g 50.6%

Vitamin A 14% Vitamin C 28%

Calcium 18% Iron 39%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/rigatoni-pasta-with-chorizo/detail.aspx Embed Table:

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