Simple Spiced Rice has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Simple Spiced Rice, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 16% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 4 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 17 mg | 0.5% | ||
Sodium | 606 mg | 25.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 196 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 606 mg 25.3%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 0.7 g2.8%
Sugars 0.5 g
Protein 3.7 g 7.4%
Vitamin A 2% Vitamin C 1%
Calcium 2% Iron 3%
*Based on a 2000 Calorie diet
Per 100g | Calories 99
Protein 3.7 g | Carbs 17 g | Fat 1.7 g
Per 100g | Calories 183
Protein 4.6 g | Carbs 35.3 g | Fat 2.3 g
Per Serving | Calories 218
Protein 3.7 g | Carbs 37.2 g | Fat 6.1 g
Per Serving | Calories 359
Protein 5.8 g | Carbs 51.5 g | Fat 14.5 g
Per Serving | Calories 574
Protein 25.3 g | Carbs 50.1 g | Fat 30.3 g
Per Serving | Calories 370
Protein 19.6 g | Carbs 31.6 g | Fat 18.6 g
Per Serving | Calories 299
Protein 14.9 g | Carbs 30.6 g | Fat 12.8 g
Per Serving | Calories 379
Protein 40.8 g | Carbs 8.1 g | Fat 18.2 g