Cookies, Chocolate Sandwich, With Creme Filling, Regular has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin K.
The food contains 70.67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and average PUFA. The omega-3 content is high.
It gives a good yield of Iron at 8.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cookies, Chocolate Sandwich, With Creme Filling, Regular has been given a composite ranking of 2, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 4 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 2.6 mg | 8.7% | Top 10% | Very High |
Beta Tocopherol | 0.1 mg | |||
Gamma Tocopherol | 4 mg | |||
Delta Tocopherol | 0.2 mg | |||
Vitamin K | 22.8 mcg | 28.5% | Top 30% | High |
Thiamin | 0.13 mg | 9% | Mid 40% | Average |
Riboflavin | 0.12 mg | 6.9% | Mid 40% | Average |
Niacin | 2.2 mg | 10.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 70 mcg | 17.5% | Top 30% | High |
Food Folate | 12 mcg | |||
Folic Acid | 58 mcg | |||
Dietary Folate Equivalents | 111 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% | Top 30% | High |
Choline | 3.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | Mid 40% | Average |
Iron | 8.7 mg | 48.2% | Top 10% | Very High |
Magnesium | 49 mg | 12.2% | Top 30% | High |
Phosphorus | 100 mg | 10% | Mid 40% | Average |
Potassium | 215 mg | 6.1% | Mid 40% | Average |
Sodium | 503.1 mg | 21% | Top 30% | High |
Zinc | 0.89 mg | 5.9% | Mid 40% | Average |
Copper | 0.36 mg | 18.2% | Top 30% | High |
Manganese | 0.68 mg | 33.9% | Top 30% | High |
Selenium | 3.5 mcg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.7 g | 23.6% | Top 10% | Very High |
Dietary Fiber | 2.8 g | 11.2% | Top 30% | High |
Starch | 25.8 g | |||
Sugars | 41 g | |||
Sucrose | 39844 mg | |||
Glucose | 620.1 mg | |||
Fructose | 529.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Tryptophan | 90 mg | |||
Threonine | 150 mg | |||
Isoleucine | 170 mg | |||
Leucine | 320 mg | |||
Lysine | 50 mg | |||
Methionine | 80 mg | |||
Cystine | 90 mg | |||
Phenylalanine | 230 mg | |||
Tyrosine | 100 mg | |||
Valine | 230 mg | |||
Arginine | 140 mg | |||
Histidine | 90 mg | |||
Alanine | 180 mg | |||
Aspartic Acid | 290 mg | |||
Glutamic Acid | 1460.1 mg | |||
Glycine | 190 mg | |||
Proline | 450 mg | |||
Serine | 220 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.8 g | 30.4% | Top 30% | High |
Saturated Fat | 6.4 g | 31.9% | Top 30% | High |
Monounsaturated Fat | 8.5 g | |||
Polyunsaturated Fat | 3.6 g | |||
Total Trans Fatty Acids | 0.1 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 345 mg | |||
Total Omega 6 Fatty Acids | 3208.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 2.2 g | |||
Ash | 1.7 g | |||
Caffeine | 13 mg | |||
Theobromine | 429.9 mg |
Serving size
Amount Per Serving
Calories 469 Calories from Fat 174
% Daily Value *
Total Fat 19.8 g 30.4%
Saturated Fat 6.4 g 31.9%
Trans Fat 0.1 g
Cholesterol 0 mg
Sodium 503.1 mg 21%
Total Carbohydrates 70.7 g 23.6%
Dietary Fiber 2.8 g11.2%
Sugars 41 g
Protein 5.6 g 11.2%
Vitamin A 0% Vitamin C
Calcium 2.2% Iron 48.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 481
Protein 3.6 g | Carbs 68.6 g | Fat 26.4 g
Per 100g | Calories 461
Protein 4.5 g | Carbs 67.7 g | Fat 22.1 g
Per 100g | Calories 483
Protein 4.5 g | Carbs 72.1 g | Fat 20 g
Per 100g | Calories 511
Protein 4.1 g | Carbs 70.1 g | Fat 24.3 g
Per 100g | Calories 459
Protein 3.5 g | Carbs 74.1 g | Fat 21.2 g
Per 100g | Calories 497
Protein 4.3 g | Carbs 69 g | Fat 24.5 g
Per 100g | Calories 459
Protein 3.5 g | Carbs 74.1 g | Fat 21.2 g
Per 100g | Calories 480
Protein 3 g | Carbs 69 g | Fat 21 g
Per 100g | Calories 405
Protein 4.6 g | Carbs 64.8 g | Fat 14.1 g
Per 100g | Calories 407
Protein 3.9 g | Carbs 63.3 g | Fat 15.3 g
Per 100g | Calories 474
Protein 5.1 g | Carbs 64.5 g | Fat 23.3 g
Per 100g | Calories 134
Protein 4.5 g | Carbs 25.4 g | Fat 2.2 g