Refried Bean Dip 4 has a low-calorie, low-carb, average-fat and average-protein content.
With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Refried Bean Dip 4 has been given a composite ranking of 33, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 40% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.1 g | 2.4% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 2.3 g | 11.5% |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 30
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 348 mg 14.5%
Total Carbohydrates 7.1 g 2.4%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 4.5 g 9%
Vitamin A Vitamin C
Calcium 7% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 5.8 g | Carbs 16.4 g | Fat 1.2 g
Per Serving | Calories 96
Protein 5.4 g | Carbs 16 g | Fat 1.3 g
Per Serving | Calories 182
Protein 3.8 g | Carbs 28.5 g | Fat 6.3 g
Per Serving | Calories 220
Protein 8.9 g | Carbs 36.9 g | Fat 4.3 g
Per Serving | Calories 220
Protein 29.5 g | Carbs 11.5 g | Fat 6.5 g
Per Serving | Calories 220
Protein 6.2 g | Carbs 34.2 g | Fat 6.9 g