Reese - Reese Fancy Sardines has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Reese - Reese Fancy Sardines, and we advise that this food in moderation.
Calories from Protein | 52% | |
Calories from Fat | 48% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 483.2 mg | 48.3% | Top 10% | Very High |
Iron | 1.6 mg | 8.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 386.6 mg | 16.1% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.3 g | 38.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.4% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 240 mg 10%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium 30% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 193
Protein 22.5 g | Carbs 0 g | Fat 12.9 g
Per 100g | Calories 198
Protein 16.9 g | Carbs 0 g | Fat 16.9 g
Per 100g | Calories 97
Protein 12.1 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 115
Protein 19.8 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 71
Protein 16.8 g | Carbs 0 g | Fat 0.88 g
Per 100g | Calories 115
Protein 19.8 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 174
Protein 19.1 g | Carbs 0 g | Fat 10.8 g
Per 100g | Calories 40
Protein 5 g | Carbs 0.83 g | Fat 0 g
Per 100g | Calories 237
Protein 0 g | Carbs 57.9 g | Fat 0 g
Per 100g | Calories 54
Protein 0 g | Carbs 10.8 g | Fat 0 g
Per 100g | Calories 53
Protein 10.6 g | Carbs 2.12 g | Fat 0 g
Per 100g | Calories 198
Protein 16.9 g | Carbs 0 g | Fat 16.9 g