Reese - Milk Chocolate has a very high-calorie, high-carb, high-fat and average-protein content.
The food contains 58.54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.32 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Reese - Milk Chocolate has been given a composite ranking of 2, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 52% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 97.6 mg | 9.8% | Mid 40% | Average |
Iron | 0.88 mg | 4.9% | Bottom 30% | Low |
Sodium | 182.9 mg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.5 g | 19.5% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.8% | Mid 40% | Average |
Sugars | 53.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31.7 g | 48.8% | Top 30% | High |
Saturated Fat | 14.6 g | 73.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 110
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 75 mg 3.1%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 22 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 533
Protein 4.4 g | Carbs 64.4 g | Fat 31.1 g
Per 100g | Calories 571
Protein 3.6 g | Carbs 57.1 g | Fat 39.3 g
Per 100g | Calories 535
Protein 7 g | Carbs 58.1 g | Fat 32.6 g
Per 100g | Calories 558
Protein 9.3 g | Carbs 53.5 g | Fat 34.9 g
Per 100g | Calories 525
Protein 7.5 g | Carbs 57.5 g | Fat 30 g
Per 100g | Calories 450
Protein 7.5 g | Carbs 67.5 g | Fat 17.5 g
Per 100g | Calories 515
Protein 13.2 g | Carbs 52.9 g | Fat 30.9 g
Per 100g | Calories 500
Protein 9.1 g | Carbs 59.1 g | Fat 29.5 g