recipezaar. com - Pork Steak Gumbo has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 2.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.12 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing recipezaar. com - Pork Steak Gumbo has been given a composite ranking of 34, and in moderation.
Calories from Protein | 45% | |
Calories from Fat | 35% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 313.1 mg | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.62 g | 0.9% | Bottom 30% | Low |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Mid 40% | Average |
Saturated Fat | 0.67 g | 3.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 77
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 72 mg 24%
Sodium 1268 mg 52.8%
Total Carbohydrates 10.6 g 3.5%
Dietary Fiber 2.5 g10%
Sugars 3.2 g
Protein 24.8 g 49.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 185
Protein 17.6 g | Carbs 0.88 g | Fat 12.3 g
Per 100g | Calories 122
Protein 27 g | Carbs 0 g | Fat 4 g
Per 100g | Calories 237
Protein 18 g | Carbs 0 g | Fat 18.3 g
Per 100g | Calories 113
Protein 19.7 g | Carbs 0 g | Fat 3.5 g
Per 100g | Calories 199
Protein 4 g | Carbs 36.5 g | Fat 5.1 g
Per 100g | Calories 111
Protein 11.8 g | Carbs 5.8 g | Fat 4.2 g
Per 100g | Calories 183
Protein 7.5 g | Carbs 15.3 g | Fat 10.3 g
Per 100g | Calories 196
Protein 20.2 g | Carbs 12.6 g | Fat 6.8 g