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Rebecca's Strawberry Banana Smoothie - Recipe and Nutrition Facts
76

Rebecca's Strawberry Banana Smoothie Recipe

Rebecca's Strawberry Banana Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D and Riboflavin.

The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Rebecca's Strawberry Banana Smoothie has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat6%
 Calories from Carbs81%

Why this is good for you

  • Very high in Vitamin B6
  • High in Vitamin D
  • Very high in Vitamin C
  • High in Riboflavin
  • Low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A735 IU14.7%
Vitamin C32.8 mg54.6%
Vitamin D100 IU25%
Vitamin E0.46 mg1.5%
Thiamin0.13 mg8.4%
Riboflavin0.4 mg23.3%
Niacin0.9 mg4.5%
Vitamin B60.7 mg35.1%
Folate31.6 mcg7.9%
Vitamin B120.6 mcg10%
Pantothenic Acid0.37 mg3.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium238 mg23.8%
Iron0.83 mg4.6%
Magnesium40.4 mg10.1%
Phosphorus181 mg18.1%
Potassium801.2 mg22.9%
Sodium117.7 mg4.9%
Zinc0.29 mg1.9%
Copper0.15 mg7.5%
Manganese0.34 mg17.1%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate57 g19%
Dietary Fiber4 g16%
Sugars21.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.5 g19%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.8 g2.8%
Saturated Fat1 g5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 270 Calories from Fat 0

% Daily Value *

Total Fat 1.8 g 2.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 9.9 mg 3.3%

Sodium 117.7 mg 4.9%

Total Carbohydrates 57 g 19%

Dietary Fiber 4 g16%

Sugars 21.1 g

Protein 9.5 g 19%

Vitamin A 14.7% Vitamin C 54.6%

Calcium 23.8% Iron 4.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=661312 Embed Table:

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