Raw High Liner I. Q.F Black Tiger Shrimp Tail-Off Beer Battered Shrimp has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Raw High Liner I. Q.F Black Tiger Shrimp Tail-Off Beer Battered Shrimp, and we advise that this food in moderation.
Calories from Protein | 81% | |
Calories from Fat | 14% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | Mid 40% | Average |
Vitamin C | 2.4 mg | 4% | Top 30% | High |
Folate | 3 mcg | 0.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 64 mg | 6.4% | Mid 40% | Average |
Iron | 2 mg | 11.1% | Mid 40% | Average |
Magnesium | 35 mg | 8.8% | Mid 40% | Average |
Phosphorus | 315 mg | 31.5% | Mid 40% | Average |
Potassium | 419 mg | 12% | Mid 40% | Average |
Sodium | 290 mg | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | Bottom 10% | Very Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | Mid 40% | Average |
Saturated Fat | 0.3 g | 1.5% | Mid 40% | Average |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.3 g 1.5%
Trans Fat 0 g
Cholesterol 145 mg 48.3%
Sodium 290 mg 12.1%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 19 g 38%
Vitamin A 0.4% Vitamin C 4%
Calcium 6.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 254
Protein 7.4 g | Carbs 26.5 g | Fat 12.7 g
Per 100g | Calories 188
Protein 8.2 g | Carbs 23.5 g | Fat 7.1 g
Per Serving | Calories 130
Protein 14.3 g | Carbs 13.6 g | Fat 0.84 g
Per Serving | Calories 136
Protein 7.7 g | Carbs 21.1 g | Fat 0.49 g
Per 100g | Calories 53
Protein 0 g | Carbs 13.2 g | Fat 0 g
Per 100g | Calories 188
Protein 0 g | Carbs 43.8 g | Fat 0 g
Per 100g | Calories 88
Protein 1.8 g | Carbs 15.9 g | Fat 1.8 g
Per 100g | Calories 84
Protein 2.2 g | Carbs 16.3 g | Fat 0.88 g