Raw Foods Walnut Pate (Mock Tuna) using a Magic Bullet has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Iron and Vitamin A.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Raw Foods Walnut Pate (Mock Tuna) using a Magic Bullet has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 72% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1905 IU | 38.1% | ||
Vitamin C | 5.6 mg | 9.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.16 mg | 10.8% | ||
Riboflavin | 0.13 mg | 7.4% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.27 mg | 13.4% | ||
Folate | 51.2 mcg | 12.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 3.9 mg | 21.4% | ||
Magnesium | 74.8 mg | 18.7% | ||
Phosphorus | 167 mg | 16.7% | ||
Potassium | 370.9 mg | 10.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.3 mg | 8.8% | ||
Copper | 0.57 mg | 28.4% | ||
Manganese | 1.3 mg | 66% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 14.3 g |
Serving size
Amount Per Serving
Calories 236 Calories from Fat 0
% Daily Value *
Total Fat 20.4 g 31.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 3.5 g14%
Sugars 1.7 g
Protein 7.2 g 14.4%
Vitamin A 38.1% Vitamin C 9.3%
Calcium 8.4% Iron 21.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 38
Protein 1.3 g | Carbs 1.5 g | Fat 3.2 g
Per Serving | Calories 27
Protein 6 g | Carbs 0.3 g | Fat 0.3 g
Per Serving | Calories 78
Protein 9.7 g | Carbs 3.2 g | Fat 2.9 g
Per Serving | Calories 137
Protein 14.2 g | Carbs 9.3 g | Fat 4.7 g
Per Serving | Calories 236
Protein 8.9 g | Carbs 33.2 g | Fat 8.7 g
Per Serving | Calories 185
Protein 5.7 g | Carbs 25.1 g | Fat 10.3 g
Per Serving | Calories 397
Protein 29.6 g | Carbs 48.1 g | Fat 9.2 g
Per Serving | Calories 65
Protein 3.1 g | Carbs 13.2 g | Fat 1.1 g