Raw Food Spicy Cauliflower Popcorn has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Raw Food Spicy Cauliflower Popcorn has been given a composite ranking of 98, and on a regular basis.
Calories from Protein | 34% | |
Calories from Fat | 13% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2950 IU | 59% | ||
Vitamin C | 51.5 mg | 85.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 9.7 mg | 646.1% | ||
Riboflavin | 9.8 mg | 574.1% | ||
Niacin | 57.3 mg | 286.6% | ||
Vitamin B6 | 10 mg | 501.8% | ||
Folate | 303.6 mcg | 75.9% | ||
Vitamin B12 | 8 mcg | 133% | ||
Pantothenic Acid | 1.7 mg | 17.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 3.1 mg | 17.2% | ||
Magnesium | 51.6 mg | 12.9% | ||
Phosphorus | 239 mg | 23.9% | ||
Potassium | 797.5 mg | 22.8% | ||
Sodium | 116 mg | 4.8% | ||
Zinc | 3.7 mg | 24.5% | ||
Copper | 0.23 mg | 11.4% | ||
Manganese | 0.52 mg | 25.9% | ||
Selenium | 23.5 mcg | 33.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 9.3 g | 37.2% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 112 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 116 mg 4.8%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 9.3 g37.2%
Sugars 0.7 g
Protein 11.5 g 23%
Vitamin A 59% Vitamin C 85.9%
Calcium 5.6% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 5.5 g | Carbs 10.6 g | Fat 11.2 g
Per 100g | Calories 600
Protein 31.7 g | Carbs 17.6 g | Fat 45.9 g
Per Serving | Calories 307
Protein 11.1 g | Carbs 27.6 g | Fat 18.8 g
Per Serving | Calories 141
Protein 4.8 g | Carbs 4.3 g | Fat 13 g
Per Serving | Calories 397
Protein 11.7 g | Carbs 34.7 g | Fat 24.3 g
Per Serving | Calories 305
Protein 31 g | Carbs 27.5 g | Fat 7.9 g
Per Serving | Calories 94
Protein 2.6 g | Carbs 11.5 g | Fat 4.7 g