Raspberry Spinach Salad 1 has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 39.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Raspberry Spinach Salad 1 has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 33% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3505 IU | 70.1% | ||
Vitamin C | 16.2 mg | 27% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.06 mg | 3.8% | ||
Riboflavin | 0.03 mg | 1.9% | ||
Niacin | 0.3 mg | 1.5% | ||
Vitamin B6 | 0.09 mg | 4.5% | ||
Folate | 161.2 mcg | 40.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98 mg | 9.8% | ||
Iron | 3.8 mg | 21.2% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 272.2 mg | 7.8% | ||
Sodium | 259.4 mg | 10.8% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 0.11 mg | 5.6% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.7 g | 13.2% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 0
% Daily Value *
Total Fat 9.7 g 14.9%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 259.4 mg 10.8%
Total Carbohydrates 39.7 g 13.2%
Dietary Fiber 3.5 g14%
Sugars 6 g
Protein 4.2 g 8.4%
Vitamin A 70.1% Vitamin C 27%
Calcium 9.8% Iron 21.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 8.2 g | Carbs 42.2 g | Fat 1 g
Per Serving | Calories 160
Protein 5 g | Carbs 14 g | Fat 11 g
Per Serving | Calories 151
Protein 1.8 g | Carbs 24.1 g | Fat 5.9 g
Per Serving | Calories 310
Protein 12.6 g | Carbs 12.4 g | Fat 23.8 g
Per Serving | Calories 288
Protein 15.9 g | Carbs 1.6 g | Fat 22.5 g
Per Serving | Calories 79
Protein 0.2 g | Carbs 2 g | Fat 8.2 g
Per Serving | Calories 192
Protein 18 g | Carbs 26.9 g | Fat 1.4 g
Per Serving | Calories 166
Protein 6.5 g | Carbs 29.6 g | Fat 2.2 g