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Raspberry Dark Chocolate Chip Muffins - Recipe and Nutrition Facts
62

Raspberry Dark Chocolate Chip Muffins Recipe

Raspberry Dark Chocolate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Raspberry Dark Chocolate Chip Muffins has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat33%
 Calories from Carbs59%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C1.1 mg1.9%
Vitamin D8 IU2%
Vitamin E0.24 mg0.8%
Thiamin0 mg0.3%
Riboflavin0.04 mg2.6%
Niacin0 mg
Vitamin B60.01 mg0.5%
Folate4.4 mcg1.1%
Vitamin B120.17 mcg2.8%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium51 mg5.1%
Iron0.74 mg4.1%
Magnesium4 mg1%
Phosphorus23 mg2.3%
Potassium31.6 mg0.9%
Sodium151.5 mg6.3%
Zinc0.11 mg0.7%
Copper0.02 mg1.2%
Manganese0.04 mg2.1%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.7 g8.6%
Dietary Fiber2.4 g9.6%
Sugars12.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.4 g9.8%
Saturated Fat1.4 g7%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 6.4 g 9.8%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 11.6 mg 3.9%

Sodium 151.5 mg 6.3%

Total Carbohydrates 25.7 g 8.6%

Dietary Fiber 2.4 g9.6%

Sugars 12.1 g

Protein 3.3 g 6.6%

Vitamin A 1% Vitamin C 1.9%

Calcium 5.1% Iron 4.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2194848 Embed Table:

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