Raspberry Banana Smoothie with Tahini has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Raspberry Banana Smoothie with Tahini has been given a composite ranking of 72, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 325 IU | 6.5% | ||
Vitamin C | 14.6 mg | 24.4% | ||
Vitamin D | 64 IU | 16% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.06 mg | 4.1% | ||
Riboflavin | 0.31 mg | 18.1% | ||
Niacin | 0.7 mg | 3.5% | ||
Vitamin B6 | 0.27 mg | 13.3% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 0.55 mcg | 9.2% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 228 mg | 22.8% | ||
Iron | 1.6 mg | 8.8% | ||
Magnesium | 31.6 mg | 7.9% | ||
Phosphorus | 130 mg | 13% | ||
Potassium | 391.2 mg | 11.2% | ||
Sodium | 139.2 mg | 5.8% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.49 mg | 24.6% | ||
Selenium | 4.7 mcg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 13.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 8.8 mg 2.9%
Sodium 139.2 mg 5.8%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 4.5 g18%
Sugars 13.6 g
Protein 10.5 g 21%
Vitamin A 6.5% Vitamin C 24.4%
Calcium 22.8% Iron 8.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 213
Protein 34 g | Carbs 16.8 g | Fat 2.3 g
Per Serving | Calories 404
Protein 10.2 g | Carbs 97.1 g | Fat 3.1 g
Per Serving | Calories 314
Protein 7.4 g | Carbs 51.3 g | Fat 6.5 g
Per Serving | Calories 472
Protein 21.8 g | Carbs 67 g | Fat 16.3 g
Per Serving | Calories 118
Protein 3.1 g | Carbs 27 g | Fat 0.2 g
Per Serving | Calories 273
Protein 8 g | Carbs 61.7 g | Fat 1.1 g
Per Serving | Calories 253
Protein 9.1 g | Carbs 45.8 g | Fat 5.6 g
Per Serving | Calories 241
Protein 13.7 g | Carbs 38.7 g | Fat 5 g