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Raspberry Almond Milk Protein Shake - Recipe and Nutrition Facts
92

Raspberry Almond Milk Protein Shake Recipe

Raspberry Almond Milk Protein Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin C, Vitamin E and Folate.

The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Raspberry Almond Milk Protein Shake has been given a composite ranking of 92, and on a regular basis.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat35%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very high in Vitamin E
  • No Cholesterol
  • Low in Saturated Fat
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A455 IU9.1%
Vitamin C15.7 mg26.1%
Vitamin D75.2 IU18.8%
Vitamin E9 mg29.9%
Thiamin0.06 mg3.9%
Riboflavin0.09 mg5.5%
Niacin0.9 mg4.5%
Vitamin B60.26 mg12.9%
Folate82.8 mcg20.7%
Vitamin B120 mcg
Pantothenic Acid0.52 mg5.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium251 mg25.1%
Iron2.1 mg11.7%
Magnesium110 mg27.5%
Phosphorus157 mg15.7%
Potassium474.4 mg13.6%
Sodium298.2 mg12.4%
Zinc1.3 mg8.6%
Copper0.3 mg14.8%
Manganese1.4 mg70.5%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%
Dietary Fiber11.6 g46.4%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29 g58%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.2%
Saturated Fat0.8 g4%
Monounsaturated Fat1.7 g
Polyunsaturated Fat5.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 283 Calories from Fat 0

% Daily Value *

Total Fat 11.2 g 17.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 0 mg

Sodium 298.2 mg 12.4%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 11.6 g46.4%

Sugars 0.3 g

Protein 29 g 58%

Vitamin A 9.1% Vitamin C 26.1%

Calcium 25.1% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1804501 Embed Table:

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