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Ranch Fettucine with Chicken Breasts - Recipe and Nutrition Facts
33

Ranch Fettucine with Chicken Breasts Recipe

Ranch Fettucine with Chicken Breasts has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Niacin and Pantothenic Acid.

The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 57.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ranch Fettucine with Chicken Breasts has been given a composite ranking of 33, and in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat41%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C2.8 mg4.7%
Vitamin D8 IU2%
Vitamin E0.56 mg1.9%
Thiamin0.21 mg13.8%
Riboflavin0.24 mg14.1%
Niacin26.7 mg133.5%
Vitamin B61.3 mg66.5%
Folate11.6 mcg2.9%
Vitamin B120.92 mcg15.3%
Pantothenic Acid2.1 mg21.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron2.1 mg11.8%
Magnesium78.8 mg19.7%
Phosphorus501 mg50.1%
Potassium629.8 mg18%
Sodium526.7 mg21.9%
Zinc2.2 mg14.7%
Copper0.16 mg8.1%
Manganese0.61 mg30.3%
Selenium51.9 mcg74.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13 g4.3%
Dietary Fiber1.7 g6.8%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein57.6 g115.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.6 g33.2%
Saturated Fat9.1 g45.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 495 Calories from Fat 0

% Daily Value *

Total Fat 21.6 g 33.2%

Saturated Fat 9.1 g 45.5%

Trans Fat

Cholesterol 172.4 mg 57.5%

Sodium 526.7 mg 21.9%

Total Carbohydrates 13 g 4.3%

Dietary Fiber 1.7 g6.8%

Sugars 2 g

Protein 57.6 g 115.2%

Vitamin A 8.1% Vitamin C 4.7%

Calcium 5.6% Iron 11.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1780224 Embed Table:

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