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RamonaFlowerz Antler Soup - Recipe and Nutrition Facts
39

RamonaFlowerz Antler Soup Recipe

RamonaFlowerz Antler Soup has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for RamonaFlowerz Antler Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat62%
 Calories from Carbs22%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4615 IU92.3%
Vitamin C6.6 mg11%
Vitamin D50 IU12.5%
Vitamin E1.1 mg3.5%
Thiamin0.14 mg9.1%
Riboflavin0.31 mg18.4%
Niacin3.3 mg16.6%
Vitamin B60.2 mg9.9%
Folate47.2 mcg11.8%
Vitamin B120.4 mcg6.7%
Pantothenic Acid1 mg10.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron1.6 mg9%
Magnesium30.4 mg7.6%
Phosphorus137 mg13.7%
Potassium413.2 mg11.8%
Sodium1 mg0%
Zinc1 mg6.9%
Copper0.23 mg11.7%
Manganese0.26 mg12.8%
Selenium9 mcg12.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.2 g6.7%
Dietary Fiber2.6 g10.4%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.6 g29.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25 g38.5%
Saturated Fat13.5 g67.5%
Monounsaturated Fat8.6 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 356 Calories from Fat 0

% Daily Value *

Total Fat 25 g 38.5%

Saturated Fat 13.5 g 67.5%

Trans Fat

Cholesterol 103.5 mg 34.5%

Sodium 1 mg 0%

Total Carbohydrates 20.2 g 6.7%

Dietary Fiber 2.6 g10.4%

Sugars 1 g

Protein 14.6 g 29.2%

Vitamin A 92.3% Vitamin C 11%

Calcium 6% Iron 9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2318755 Embed Table:

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