RAM Restaurant & Brewery - Salmon Lemon Dill 8-Oz has a very high-calorie, average-carb, high-fat and very high-protein content.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for RAM Restaurant & Brewery - Salmon Lemon Dill 8-Oz, and we advise that this food in moderation.
Calories from Protein | 34% | |
Calories from Fat | 34% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1433 mg | 59.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 608 Calories from Fat 0
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 112 mg 37.3%
Sodium 1433 mg 59.7%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 13 g
Protein 51 g 102%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 501
Protein 35 g | Carbs 49 g | Fat 19 g
Per Serving | Calories 167
Protein 14.5 g | Carbs 3.6 g | Fat 10.4 g
Per Serving | Calories 169
Protein 14.7 g | Carbs 9.9 g | Fat 7.2 g
Per Serving | Calories 123
Protein 18.3 g | Carbs 1.36 g | Fat 4.6 g
Per 100g | Calories 60
Protein 0 g | Carbs 15 g | Fat 0 g
Per 100g | Calories 529
Protein 25 g | Carbs 61 g | Fat 22 g
Per 100g | Calories 1243
Protein 44 g | Carbs 100 g | Fat 76 g
Per 100g | Calories 1261
Protein 35 g | Carbs 66 g | Fat 96 g