RAM Restaurant & Brewery - Carrot Cake Eli'S has a very high-calorie, very high-carb, very high-fat and high-protein content.
The food contains 145g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing RAM Restaurant & Brewery - Carrot Cake Eli'S has been given a composite ranking of 23, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 49% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 994 mg | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 145 g | 48.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 83 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 67 g | 103.1% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1201 Calories from Fat 0
% Daily Value *
Total Fat 67 g 103.1%
Saturated Fat 18 g 90%
Trans Fat 2 g
Cholesterol 175 mg 58.3%
Sodium 994 mg 41.4%
Total Carbohydrates 145 g 48.3%
Dietary Fiber 4 g16%
Sugars 83 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 467
Protein 5.8 g | Carbs 2.95 g | Fat 48.7 g
Per Serving | Calories 401
Protein 3.6 g | Carbs 44.5 g | Fat 24.2 g
Per 100g | Calories 603
Protein 4.1 g | Carbs 79.8 g | Fat 29.2 g
Per 100g | Calories 382
Protein 5.6 g | Carbs 29.8 g | Fat 27.5 g
Per 100g | Calories 333
Protein 0 g | Carbs 76.7 g | Fat 0 g
Per 100g | Calories 807
Protein 52 g | Carbs 96 g | Fat 23 g
Per 100g | Calories 197
Protein 0 g | Carbs 15 g | Fat 16 g