Ralphs - Bundt, Double Chocolate has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 41.57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Ralphs - Bundt, Double Chocolate has been given a composite ranking of 3, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 44% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.6 g | 13.9% | Top 30% | High |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 26.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | Top 30% | High |
Saturated Fat | 3.8 g | 18.9% | Mid 40% | Average |
Total Trans Fatty Acids | 1.3 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 1 g
Cholesterol 50 mg 16.7%
Sodium 260 mg 10.8%
Total Carbohydrates 33 g 11%
Dietary Fiber 1 g4%
Sugars 21 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 443
Protein 3.8 g | Carbs 56.3 g | Fat 23.3 g
Per 100g | Calories 441
Protein 4.4 g | Carbs 66.1 g | Fat 17.6 g
Per 100g | Calories 367
Protein 5.6 g | Carbs 34.6 g | Fat 22.6 g
Per 100g | Calories 346
Protein 5.6 g | Carbs 34.6 g | Fat 20.5 g
Per 100g | Calories 443
Protein 3.8 g | Carbs 56.3 g | Fat 23.3 g
Per 100g | Calories 342
Protein 0 g | Carbs 86.8 g | Fat 0 g
Per 100g | Calories 367
Protein 5.6 g | Carbs 34.6 g | Fat 22.6 g
Per 100g | Calories 346
Protein 5.6 g | Carbs 34.6 g | Fat 20.5 g