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Raisin Spice Cereal - Recipe and Nutrition Facts
78

Raisin Spice Cereal Recipe

Raisin Spice Cereal has a average-calorie, high-carb, average-fat and average-protein content.

The food contains 50.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Raisin Spice Cereal has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat18%
 Calories from Carbs69%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C0.72 mg1.2%
Vitamin D14.8 IU3.7%
Vitamin E1.6 mg5.5%
Thiamin0.05 mg3%
Riboflavin0.11 mg6.5%
Niacin0.36 mg1.8%
Vitamin B60.05 mg2.4%
Folate4 mcg1%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium96 mg9.6%
Iron2.5 mg14.1%
Magnesium25.6 mg6.4%
Phosphorus75 mg7.5%
Potassium209 mg6%
Sodium23.1 mg1%
Zinc0.93 mg6.2%
Copper0.11 mg5.6%
Manganese0.63 mg31.3%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.2 g16.7%
Dietary Fiber4.5 g18%
Sugars14.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat0.4 g2%
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 0.7 mg 0.23%

Sodium 23.1 mg 1%

Total Carbohydrates 50.2 g 16.7%

Dietary Fiber 4.5 g18%

Sugars 14.4 g

Protein 9.6 g 19.2%

Vitamin A 1.5% Vitamin C 1.2%

Calcium 9.6% Iron 14.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1425771 Embed Table:

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