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Raisin Irish Soda Bread - Recipe and Nutrition Facts
41

Raisin Irish Soda Bread Recipe

Raisin Irish Soda Bread has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Irish cuisine. Ideally consumed as a Side Dish.

Based on the composite nutritive standing Raisin Irish Soda Bread has been given a composite ranking of 41, and in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat20%
 Calories from Carbs71%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A190 IU3.8%
Vitamin C1.1 mg1.8%
Vitamin D17.6 IU4.4%
Vitamin E0.14 mg0.47%
Thiamin0.13 mg8.8%
Riboflavin0.16 mg9.2%
Niacin1.3 mg6.4%
Vitamin B60.03 mg1.7%
Folate33.6 mcg8.4%
Vitamin B120.17 mcg2.8%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium93 mg9.3%
Iron1.1 mg6.2%
Magnesium6.4 mg1.6%
Phosphorus61 mg6.1%
Potassium104.1 mg3%
Sodium334 mg13.9%
Zinc0.18 mg1.2%
Copper0.03 mg1.3%
Manganese0.02 mg1.2%
Selenium2.1 mcg3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.3 g9.4%
Dietary Fiber1 g4%
Sugars10.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat2.1 g10.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 22.6 mg 7.5%

Sodium 334 mg 13.9%

Total Carbohydrates 28.3 g 9.4%

Dietary Fiber 1 g4%

Sugars 10.2 g

Protein 3.9 g 7.8%

Vitamin A 3.8% Vitamin C 1.8%

Calcium 9.3% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1376149 Embed Table:

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