Radishes, Fresh Homemade Butter, and Salt has a low-calorie, low-carb, low-fat and low-protein content.
With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Radishes, Fresh Homemade Butter, and Salt has been given a composite ranking of 30, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 89% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 7.4 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.6 g | 0.2% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 1.8 g | 9% |
Serving size
Amount Per Serving
Calories 28 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 7.6 mg 2.5%
Sodium 7.4 mg 0.3%
Total Carbohydrates 0.6 g 0.2%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 0.2 g 0.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 575
Protein 16 g | Carbs 29.3 g | Fat 47.9 g
Per Serving | Calories 231
Protein 1.3 g | Carbs 1.85 g | Fat 24.7 g
Per Serving | Calories 101
Protein 0.1 g | Carbs 0 g | Fat 12 g
Per Serving | Calories 635
Protein 4 g | Carbs 8 g | Fat 67 g
Per Serving | Calories 112
Protein 11 g | Carbs 2 g | Fat 6.2 g
Per Serving | Calories 384
Protein 9.8 g | Carbs 68.1 g | Fat 8.4 g
Per Serving | Calories 334
Protein 19 g | Carbs 34 g | Fat 13.3 g
Per Serving | Calories 214
Protein 6.6 g | Carbs 39.5 g | Fat 2.9 g