Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Rachel's Chef Salad - Recipe and Nutrition Facts
62

Rachel's Chef Salad Recipe

Rachel's Chef Salad has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin C and Thiamin.

The food contains 14.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Rachel's Chef Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat55%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • High in Thiamin
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A490 IU9.8%
Vitamin C16.4 mg27.3%
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.38 mg25%
Riboflavin0.27 mg15.9%
Niacin2.3 mg11.3%
Vitamin B60.31 mg15.3%
Folate16.4 mcg4.1%
Vitamin B120.99 mcg16.5%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium126 mg12.6%
Iron1.2 mg6.6%
Magnesium24.4 mg6.1%
Phosphorus302 mg30.2%
Potassium372.2 mg10.6%
Sodium1 mg0%
Zinc1.6 mg10.9%
Copper0.11 mg5.4%
Manganese0.09 mg4.7%
Selenium18.7 mcg26.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.4 g4.8%
Dietary Fiber1 g4%
Sugars7.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.3 g44.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.7 g30.3%
Saturated Fat4 g20%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 340 Calories from Fat 0

% Daily Value *

Total Fat 19.7 g 30.3%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 52.4 mg 17.5%

Sodium 1 mg 0%

Total Carbohydrates 14.4 g 4.8%

Dietary Fiber 1 g4%

Sugars 7.4 g

Protein 22.3 g 44.6%

Vitamin A 9.8% Vitamin C 27.3%

Calcium 12.6% Iron 6.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2307148 Embed Table:

Related Searches

91

Festive Salad Topper

Per Serving | Calories 142
Protein 7.8 g | Carbs 28.6 g | Fat 0.8 g

86

Sunflower Salad

Per Serving | Calories 328
Protein 12 g | Carbs 13.8 g | Fat 25.5 g

94

Shirazi Salad 1

Per Serving | Calories 33
Protein 0.7 g | Carbs 4.1 g | Fat 1.9 g

84

Suddenly Salad Caesar

Per Serving | Calories 118
Protein 1.1 g | Carbs 7.6 g | Fat 9.6 g

72

Garlic Dipping Sauce

Per Serving | Calories 46
Protein 1.5 g | Carbs 2.4 g | Fat 3.5 g

70

French Onion Chick Pea Salad

Per Serving | Calories 217
Protein 11.6 g | Carbs 31.8 g | Fat 5.4 g

75

Lentil Salad with Oilves, mint and..

Per Serving | Calories 181
Protein 4.6 g | Carbs 10.6 g | Fat 14 g

94

Shirazi Salad 1

Per Serving | Calories 33
Protein 0.7 g | Carbs 4.1 g | Fat 1.9 g