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Rachael Ray Sunset Orzo With Spanish Shrimp - Nutrition Facts
40

Sunset Orzo With Spanish Shrimp

Rachael Ray - Sunset Orzo With Spanish Shrimp has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 14.89g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.91 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Spanish cuisine.

Based on the composite nutritive standing Rachael Ray - Sunset Orzo With Spanish Shrimp has been given a composite ranking of 40, and in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat40%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Sodium234 mg9.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.9 g5%Mid 40%Average
Dietary Fiber1.2 g4.8%Mid 40%Average
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.9 g12.1%Mid 40%Average
Saturated Fat2.1 g10.5%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 638 Calories from Fat 253

% Daily Value *

Total Fat 28.1 g 43.2%

Saturated Fat 7.5 g 37.5%

Trans Fat

Cholesterol 206 mg 68.7%

Sodium 833 mg 34.7%

Total Carbohydrates 53 g 17.7%

Dietary Fiber 4.3 g17.2%

Sugars 3.9 g

Protein 42.4 g 84.8%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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