Quinoa: Ginger-Pecan Muffins 1 has a average-calorie, average-carb, average-fat and low-protein content.
With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Quinoa: Ginger-Pecan Muffins 1, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 29% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 0
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 176 mg 7.3%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 1 g4%
Sugars
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 4.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 241
Protein 25.2 g | Carbs 17.4 g | Fat 8 g
Per Serving | Calories 215
Protein 3.5 g | Carbs 37 g | Fat 6.3 g
Per Serving | Calories 168
Protein 4.2 g | Carbs 28 g | Fat 5 g
Per Serving | Calories 222
Protein 4.8 g | Carbs 24 g | Fat 13 g
Per Serving | Calories 189
Protein 3.2 g | Carbs 33 g | Fat 5.5 g
Per Serving | Calories 31
Protein 0.1 g | Carbs 8.4 g | Fat 0 g
Per Serving | Calories 426
Protein 17.7 g | Carbs 60.1 g | Fat 13.1 g
Per Serving | Calories 488
Protein 3 g | Carbs 84 g | Fat 15 g