Quick Snack Cheese and Jalapeno Quesadilla has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin and Folate.
The food contains 64.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Quick Snack Cheese and Jalapeno Quesadilla, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 41% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 280.4 IU | 5.6% | Top 30% | High |
Retinol | 58.7 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Thiamin | 0.53 mg | 35.3% | Top 10% | Very High |
Riboflavin | 0.53 mg | 31.1% | Top 10% | Very High |
Niacin | 2.1 mg | 10.6% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 64.6 mcg | 16.1% | Top 30% | High |
Folic Acid | 55.6 mcg | |||
Vitamin B12 | 0.53 mcg | 8.8% | Top 30% | High |
Pantothenic Acid | 0.53 mg | 5.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 275.1 mg | 27.5% | Top 10% | Very High |
Iron | 2.1 mg | 11.8% | Top 30% | High |
Magnesium | 25.4 mg | 6.3% | Top 30% | High |
Phosphorus | 233.9 mg | 23.4% | Top 10% | Very High |
Potassium | 237.6 mg | 6.8% | Top 30% | High |
Sodium | 767.6 mg | 32% | Top 10% | Very High |
Zinc | 1.6 mg | 10.6% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.53 mg | 26.5% | Top 30% | High |
Selenium | 19.6 mcg | 28% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.2 g | 11.4% | Top 30% | High |
Dietary Fiber | 1.9 g | 7.4% | Top 30% | High |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.6% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 3.2 mg | |||
Glycine | 0.5 mg | |||
Proline | 1.6 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.4 g | 22.1% | Top 30% | High |
Saturated Fat | 7.2 g | 36% | Top 30% | High |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 604 Calories from Fat 244
% Daily Value *
Total Fat 27.2 g 41.8%
Saturated Fat 13.6 g 68%
Trans Fat
Cholesterol 48 mg 16%
Sodium 1450.8 mg 60.5%
Total Carbohydrates 64.7 g 21.6%
Dietary Fiber 3.5 g14%
Sugars 2.1 g
Protein 24.2 g 48.4%
Vitamin A 10.6% Vitamin C
Calcium 52% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 156
Protein 0.8 g | Carbs 34.3 g | Fat 1.4 g
Per Serving | Calories 225
Protein 17.5 g | Carbs 22 g | Fat 7 g
Per Serving | Calories 241
Protein 2.2 g | Carbs 54.1 g | Fat 1.7 g
Per Serving | Calories 195
Protein 3.6 g | Carbs 36.4 g | Fat 5.1 g
Per Serving | Calories 261
Protein 6.2 g | Carbs 45.1 g | Fat 5.7 g
Per Serving | Calories 402
Protein 6.1 g | Carbs 38.5 g | Fat 25 g
Per Serving | Calories 462
Protein 8.4 g | Carbs 51.8 g | Fat 27.1 g
Per Serving | Calories 201
Protein 9.4 g | Carbs 17.5 g | Fat 10 g