Quick N' Easy Low Cal Shrimp Scampi has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Quick N' Easy Low Cal Shrimp Scampi, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 41% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 155 IU | 3.1% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.16 mg | 10.4% | ||
Riboflavin | 0.07 mg | 4% | ||
Niacin | 1.3 mg | 6.7% | ||
Vitamin B6 | 0.13 mg | 6.4% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 0.2 mcg | 3.4% | ||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 143 mg | 14.3% | ||
Potassium | 86.6 mg | 2.5% | ||
Sodium | 285 mg | 11.9% | ||
Zinc | 1.4 mg | 9% | ||
Copper | 0.26 mg | 13% | ||
Manganese | 1.9 mg | 96.7% | ||
Selenium | 41.7 mcg | 59.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.4 g | 12.8% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.9 g | 22.9% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 10.1 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 315 Calories from Fat 0
% Daily Value *
Total Fat 14.9 g 22.9%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 26.8 mg 8.9%
Sodium 285 mg 11.9%
Total Carbohydrates 38.4 g 12.8%
Dietary Fiber 6.3 g25.2%
Sugars 0 g
Protein 10.3 g 20.6%
Vitamin A 3.1% Vitamin C 0.5%
Calcium 3.9% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 192
Protein 12.2 g | Carbs 16.3 g | Fat 9.4 g
Per Serving | Calories 248
Protein 20.4 g | Carbs 8.7 g | Fat 15.5 g
Per Serving | Calories 395
Protein 34.5 g | Carbs 54.4 g | Fat 4.7 g
Per Serving | Calories 85
Protein 6.5 g | Carbs 12.8 g | Fat 1.4 g
Per Serving | Calories 575
Protein 45.6 g | Carbs 64.5 g | Fat 17.3 g
Per Serving | Calories 334
Protein 18.5 g | Carbs 51.5 g | Fat 6.8 g
Per Serving | Calories 258
Protein 25.6 g | Carbs 22.7 g | Fat 6.8 g
Per Serving | Calories 502
Protein 29.9 g | Carbs 43.9 g | Fat 22.8 g