Quick & Easy Grilled Veggie Pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 39.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Quick & Easy Grilled Veggie Pizza, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 24% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2610 IU | 52.2% | ||
Vitamin C | 16.9 mg | 28.2% | ||
Vitamin D | 27.2 IU | 6.8% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.08 mg | 5% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 1.8 mg | 9.2% | ||
Vitamin B6 | 0.14 mg | 6.8% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 280 mg | 28% | ||
Iron | 2.6 mg | 14.5% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 287.7 mg | 8.2% | ||
Sodium | 299.6 mg | 12.5% | ||
Zinc | 0.71 mg | 4.7% | ||
Copper | 0.16 mg | 7.9% | ||
Manganese | 0.12 mg | 6.2% | ||
Selenium | 6 mcg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.6 g | 13.2% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.9 g | 29.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 8.2 mg 2.7%
Sodium 299.6 mg 12.5%
Total Carbohydrates 39.6 g 13.2%
Dietary Fiber 3.1 g12.4%
Sugars 3.4 g
Protein 14.9 g 29.8%
Vitamin A 52.2% Vitamin C 28.2%
Calcium 28% Iron 14.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 375
Protein 19.5 g | Carbs 32 g | Fat 15.8 g
Per Serving | Calories 108
Protein 4.2 g | Carbs 13.1 g | Fat 5 g
Per Serving | Calories 209
Protein 6.2 g | Carbs 41.3 g | Fat 2.6 g
Per Serving | Calories 456
Protein 12.9 g | Carbs 96 g | Fat 1.2 g
Per Serving | Calories 299
Protein 33.9 g | Carbs 26.6 g | Fat 5.8 g
Per Serving | Calories 306
Protein 11.6 g | Carbs 54.4 g | Fat 5.6 g
Per Serving | Calories 443
Protein 20.3 g | Carbs 26.2 g | Fat 29.1 g
Per Serving | Calories 378
Protein 14.6 g | Carbs 35.3 g | Fat 16.6 g