Quick & Easy Cobbler has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 45.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Quick & Easy Cobbler has been given a composite ranking of 71, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 19% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 13.2 mg | 22% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.3 mg | 7.5% | ||
Thiamin | 0.12 mg | 8.3% | ||
Riboflavin | 0.12 mg | 7.2% | ||
Niacin | 2.2 mg | 10.9% | ||
Vitamin B6 | 0.07 mg | 3.3% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 1.5 mg | 8.1% | ||
Magnesium | 20.4 mg | 5.1% | ||
Phosphorus | 53 mg | 5.3% | ||
Potassium | 343.9 mg | 9.8% | ||
Sodium | 85 mg | 3.5% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.17 mg | 8.5% | ||
Manganese | 0.59 mg | 29.7% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.2 g | 15.1% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 27.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 85 mg 3.5%
Total Carbohydrates 45.2 g 15.1%
Dietary Fiber 4.6 g18.4%
Sugars 27.2 g
Protein 2.7 g 5.4%
Vitamin A 10% Vitamin C 22%
Calcium 3.6% Iron 8.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 4.9 g | Carbs 43.1 g | Fat 2.9 g
Per Serving | Calories 252
Protein 3.3 g | Carbs 34.8 g | Fat 10.7 g
Per Serving | Calories 190
Protein 7.1 g | Carbs 25.8 g | Fat 7 g
Per Serving | Calories 45
Protein 0 g | Carbs 11.7 g | Fat 0 g
Per Serving | Calories 390
Protein 5.4 g | Carbs 42.7 g | Fat 26.8 g
Per Serving | Calories 216
Protein 2.8 g | Carbs 26 g | Fat 11.5 g
Per Serving | Calories 91
Protein 1 g | Carbs 14.5 g | Fat 4 g
Per Serving | Calories 100
Protein 3 g | Carbs 11.1 g | Fat 5.6 g