Quick & Easy Bread Pudding has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin D and Riboflavin.
The food contains 64.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Quick & Easy Bread Pudding has been given a composite ranking of 1, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 46% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 434 IU | 8.7% | Top 10% | Very High |
Retinol | 120.3 mcg | |||
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Vitamin D | 52.8 IU | 13.2% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.51 mg | 29.9% | Top 10% | Very High |
Niacin | 1 mg | 5.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 35.5 mcg | 8.9% | Top 30% | High |
Folic Acid | 20.8 mcg | |||
Vitamin B12 | 0.51 mcg | 8.5% | Top 30% | High |
Pantothenic Acid | 0.51 mg | 5.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 191.9 mg | 19.2% | Top 10% | Very High |
Iron | 1.5 mg | 8.5% | Top 30% | High |
Magnesium | 30.5 mg | 7.6% | Top 30% | High |
Phosphorus | 178.2 mg | 17.8% | Top 30% | High |
Potassium | 239.6 mg | 6.8% | Top 30% | High |
Sodium | 254.2 mg | 10.6% | Mid 40% | Average |
Zinc | 1 mg | 6.8% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 12.2 mcg | 17.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.7 g | 10.9% | Top 30% | High |
Dietary Fiber | 0.81 g | 3.2% | Mid 40% | Average |
Sugars | 15.3 g | |||
Glucose | 0.5 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.5% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1.5 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | Top 30% | High |
Saturated Fat | 8.8 g | 43.9% | Top 30% | High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.5 g | |||
Caffeine | 2 mg | |||
Theobromine | 17.3 mg |
Serving size
Amount Per Serving
Calories 589 Calories from Fat 276
% Daily Value *
Total Fat 30.7 g 47.2%
Saturated Fat 17.3 g 86.5%
Trans Fat
Cholesterol 235.6 mg 78.5%
Sodium 500.7 mg 20.9%
Total Carbohydrates 64.4 g 21.5%
Dietary Fiber 1.6 g6.4%
Sugars 30.2 g
Protein 15.3 g 30.6%
Vitamin A 17.1% Vitamin C 5%
Calcium 37.8% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 86
Protein 2.8 g | Carbs 17.9 g | Fat 0.16 g
Per Serving | Calories 170
Protein 4.4 g | Carbs 30.1 g | Fat 3.8 g
Per Serving | Calories 286
Protein 3.5 g | Carbs 47.6 g | Fat 9.7 g
Per Serving | Calories 379
Protein 0 g | Carbs 83.8 g | Fat 0 g
Per Serving | Calories 365
Protein 3.1 g | Carbs 18.3 g | Fat 32.1 g
Per Serving | Calories 296
Protein 5.7 g | Carbs 42.9 g | Fat 11.4 g
Per Serving | Calories 85
Protein 2.7 g | Carbs 4.8 g | Fat 6.4 g
Per Serving | Calories 32
Protein 2.8 g | Carbs 5 g | Fat 0.11 g