Quick Chocolate Pudding has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 36.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Quick Chocolate Pudding has been given a composite ranking of 53, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 29% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 190 mg | 19% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 60 mg | 15% | ||
Potassium | 267 mg | 7.6% | ||
Sodium | 52 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.8 g | 12.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 25.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 4.5 g | 22.5% |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 69
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 52 mg 2.2%
Total Carbohydrates 36.8 g 12.3%
Dietary Fiber 3 g12%
Sugars 25.4 g
Protein 6.1 g 12.2%
Vitamin A 5% Vitamin C 1%
Calcium 19% Iron 16%
*Based on a 2000 Calorie diet
Per 100g | Calories 348
Protein 52.2 g | Carbs 30.4 g | Fat 2.2 g
Per Serving | Calories 100
Protein 0 g | Carbs 16 g | Fat 5 g
Per Serving | Calories 210
Protein 0 g | Carbs 49 g | Fat 3 g
Per Serving | Calories 86
Protein 1.4 g | Carbs 6.3 g | Fat 6.2 g
Per Serving | Calories 579
Protein 24.5 g | Carbs 44.7 g | Fat 35 g
Per Serving | Calories 417
Protein 31.4 g | Carbs 25.4 g | Fat 20.3 g
Per Serving | Calories 233
Protein 19.9 g | Carbs 19.5 g | Fat 8.3 g