Quesadilla Pie 2 has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 67 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Quesadilla Pie 2, and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 50% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1906 mg | 79.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43 g | 14.3% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 67 g | 134% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 22 g | 110% |
Serving size
Amount Per Serving
Calories 874 Calories from Fat 0
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 207 mg 69%
Sodium 1906 mg 79.4%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 9 g36%
Sugars 10 g
Protein 67 g 134%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 776
Protein 44 g | Carbs 45 g | Fat 46 g
Per Serving | Calories 245
Protein 18.3 g | Carbs 31.1 g | Fat 5.1 g
Per Serving | Calories 593
Protein 43.3 g | Carbs 40.9 g | Fat 29.5 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 49.4 g | Fat 24.7 g
Per Serving | Calories 617
Protein 32.7 g | Carbs 33.8 g | Fat 40.4 g
Per Serving | Calories 319
Protein 29.7 g | Carbs 23.2 g | Fat 11.9 g
Per Serving | Calories 260
Protein 33.6 g | Carbs 10.6 g | Fat 9.1 g
Per Serving | Calories 175
Protein 26.3 g | Carbs 2.8 g | Fat 5.5 g