Quenching Creamy Raspberry Punch has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 46.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Quenching Creamy Raspberry Punch has been given a composite ranking of 25, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 21% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 19.2 mg | 32% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 4 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 174 mg | 5% | ||
Sodium | 57 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.6 g | 15.5% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 43.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | ||
Saturated Fat | 3.6 g | 18% |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 52
% Daily Value *
Total Fat 5.8 g 8.9%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 23 mg 7.7%
Sodium 57 mg 2.4%
Total Carbohydrates 46.6 g 15.5%
Dietary Fiber 0.4 g1.6%
Sugars 43.4 g
Protein 2.2 g 4.4%
Vitamin A 4% Vitamin C 32%
Calcium 9% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 1.4 g | Carbs 22 g | Fat 1.6 g
Per 100g | Calories 194
Protein 0 g | Carbs 33.3 g | Fat 4.9 g
Per Serving | Calories 48
Protein 1.3 g | Carbs 1.4 g | Fat 4.2 g
Per Serving | Calories 510
Protein 3 g | Carbs 35 g | Fat 41 g
Per Serving | Calories 119
Protein 0.6 g | Carbs 30.4 g | Fat 0.1 g
Per Serving | Calories 111
Protein 5.3 g | Carbs 19.2 g | Fat 1.8 g
Per Serving | Calories 376
Protein 9.7 g | Carbs 35.8 g | Fat 23.3 g
Per Serving | Calories 113
Protein 8.7 g | Carbs 12.3 g | Fat 3.4 g