Puttanesca Sauce has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Niacin.
The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.48 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Puttanesca Sauce, and we advise that this food on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 41% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2530 IU | 50.6% | ||
Vitamin C | 28.6 mg | 47.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3 mg | 10.1% | ||
Thiamin | 0.16 mg | 10.6% | ||
Riboflavin | 0.15 mg | 9.1% | ||
Niacin | 4.6 mg | 23.2% | ||
Vitamin B6 | 0.37 mg | 18.3% | ||
Folate | 37.2 mcg | 9.3% | ||
Vitamin B12 | 0.1 mcg | 1.7% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133 mg | 13.3% | ||
Iron | 4.5 mg | 24.9% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 99 mg | 9.9% | ||
Potassium | 659.5 mg | 18.8% | ||
Sodium | 931.8 mg | 38.8% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.46 mg | 22.8% | ||
Manganese | 0.43 mg | 21.4% | ||
Selenium | 9.6 mcg | 13.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.8 g | 5.6% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 9.6 mg 3.2%
Sodium 931.8 mg 38.8%
Total Carbohydrates 16.8 g 5.6%
Dietary Fiber 4.8 g19.2%
Sugars 0.2 g
Protein 7 g 14%
Vitamin A 50.6% Vitamin C 47.7%
Calcium 13.3% Iron 24.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 15.4 g | Carbs 11.5 g | Fat 4.2 g
Per Serving | Calories 210
Protein 12.1 g | Carbs 14.3 g | Fat 12.1 g
Per Serving | Calories 41
Protein 0.5 g | Carbs 8.7 g | Fat 0 g
Per Serving | Calories 68
Protein 4.2 g | Carbs 5.7 g | Fat 3.5 g
Per Serving | Calories 228
Protein 14.3 g | Carbs 9.3 g | Fat 16.9 g
Per Serving | Calories 78
Protein 12.4 g | Carbs 1 g | Fat 1 g
Per Serving | Calories 234
Protein 13.4 g | Carbs 47.2 g | Fat 1.6 g
Per Serving | Calories 444
Protein 41.6 g | Carbs 20.8 g | Fat 22.5 g