Pumpkin Turtle Cheesecake 1 has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 56.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Pumpkin Turtle Cheesecake 1 has been given a composite ranking of 3, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 56% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.7 IU | 0% | Mid 40% | Average |
Retinol | 161.7 mcg | |||
Vitamin C | 0.57 mg | 0.95% | Mid 40% | Average |
Vitamin D | 16.6 IU | 4.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.57 mg | 2.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 14.3 mcg | 3.6% | Mid 40% | Average |
Folic Acid | 1.7 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.57 mg | 5.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63.4 mg | 6.3% | Mid 40% | Average |
Iron | 2.3 mg | 12.7% | Top 10% | Very High |
Magnesium | 38.9 mg | 9.7% | Top 30% | High |
Phosphorus | 108.6 mg | 10.9% | Mid 40% | Average |
Potassium | 179.4 mg | 5.1% | Mid 40% | Average |
Sodium | 273.4 mg | 11.4% | Mid 40% | Average |
Zinc | 1.1 mg | 7.6% | Top 30% | High |
Copper | 0.57 mg | 28.6% | Top 10% | Very High |
Manganese | 0.57 mg | 28.6% | Top 30% | High |
Selenium | 4.6 mcg | 6.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 9.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.9% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.5 g | 33.1% | Top 30% | High |
Saturated Fat | 12.3 g | 61.4% | Top 10% | Very High |
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.1 g | |||
Caffeine | 6.9 mg | |||
Theobromine | 107.4 mg |
Serving size
Amount Per Serving
Calories 568 Calories from Fat 340
% Daily Value *
Total Fat 37.7 g 58%
Saturated Fat 21.5 g 107.5%
Trans Fat
Cholesterol 130.9 mg 43.6%
Sodium 478.4 mg 19.9%
Total Carbohydrates 56.2 g 18.7%
Dietary Fiber 3.8 g15.2%
Sugars 16.7 g
Protein 9.5 g 19%
Vitamin A 0.1% Vitamin C 1.7%
Calcium 11.1% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 281
Protein 4.7 g | Carbs 21.5 g | Fat 20.1 g
Per Serving | Calories 70
Protein 3.3 g | Carbs 14 g | Fat 0.44 g
Per Serving | Calories 289
Protein 4.1 g | Carbs 27 g | Fat 19 g
Per Serving | Calories 304
Protein 4.2 g | Carbs 21.6 g | Fat 23.3 g
Per Serving | Calories 225
Protein 5.1 g | Carbs 47.6 g | Fat 2.2 g
Per Serving | Calories 191
Protein 4.5 g | Carbs 14.9 g | Fat 13 g
Per Serving | Calories 515
Protein 4.8 g | Carbs 51.4 g | Fat 35.5 g
Per Serving | Calories 58
Protein 0.31 g | Carbs 14.9 g | Fat 0.1 g