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Pumpkin , Sweet Potato and Leek Soup - Recipe and Nutrition Facts
74

Pumpkin, Sweet Potato, and Leek Soup Recipe

Pumpkin, Sweet Potato, and Leek Soup has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.

The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Soup.

Based on the composite nutritive standing Pumpkin, Sweet Potato, and Leek Soup has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat55%
 Calories from Carbs39%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Iron
  • Very low in Sodium
  • Very high in Folate

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A21150 IU423%
Vitamin C23.4 mg39%
Thiamin0.23 mg15%
Niacin3.6 mg18%
Vitamin B60.38 mg19%
Folate124 mcg31%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium120 mg12%
Iron4.3 mg24%
Magnesium64 mg16%
Potassium905 mg25.9%
Sodium45 mg1.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26 g8.7%
Dietary Fiber2.9 g11.6%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.5 g25.4%
Saturated Fat7.7 g38.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 252 Calories from Fat 148

% Daily Value *

Total Fat 16.5 g 25.4%

Saturated Fat 7.7 g 38.5%

Trans Fat

Cholesterol 41 mg 13.7%

Sodium 45 mg 1.9%

Total Carbohydrates 26 g 8.7%

Dietary Fiber 2.9 g11.6%

Sugars 5.8 g

Protein 3.8 g 7.6%

Vitamin A 423% Vitamin C 39%

Calcium 12% Iron 24%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/pumpkin-sweet-potato-and-leek-soup/detail.aspx Embed Table:

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