Pumpkin Spice Cupcakes & Cinnamon Cream Cheese Frosting - 567.8 (12) has a very high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 75.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Pumpkin Spice Cupcakes & Cinnamon Cream Cheese Frosting - 567.8 (12), and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3600 IU | 72% | ||
Vitamin C | 0.42 mg | 0.7% | ||
Vitamin D | 14.8 IU | 3.7% | ||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.2 mg | 13.2% | ||
Riboflavin | 0.25 mg | 14.9% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.05 mg | 2.3% | ||
Folate | 53.6 mcg | 13.4% | ||
Vitamin B12 | 0.28 mcg | 4.6% | ||
Pantothenic Acid | 0.39 mg | 3.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133 mg | 13.3% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 107 mg | 10.7% | ||
Potassium | 100.7 mg | 2.9% | ||
Sodium | 358.4 mg | 14.9% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.3 mg | 15% | ||
Selenium | 14.1 mcg | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 75.6 g | 25.2% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 55.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.9 g | 42.9% | ||
Saturated Fat | 16.7 g | 83.5% | ||
Monounsaturated Fat | 8.1 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 563 Calories from Fat 0
% Daily Value *
Total Fat 27.9 g 42.9%
Saturated Fat 16.7 g 83.5%
Trans Fat
Cholesterol 143.4 mg 47.8%
Sodium 358.4 mg 14.9%
Total Carbohydrates 75.6 g 25.2%
Dietary Fiber 1.7 g6.8%
Sugars 55.1 g
Protein 6.9 g 13.8%
Vitamin A 72% Vitamin C 0.7%
Calcium 13.3% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 43
Protein 0.9 g | Carbs 7.9 g | Fat 0.9 g
Per Serving | Calories 170
Protein 15.9 g | Carbs 13.9 g | Fat 5.2 g
Per Serving | Calories 75
Protein 1.2 g | Carbs 10.5 g | Fat 3.1 g
Per Serving | Calories 317
Protein 5.5 g | Carbs 40.7 g | Fat 13.6 g
Per Serving | Calories 893
Protein 9.1 g | Carbs 77.9 g | Fat 62.8 g
Per Serving | Calories 76
Protein 1.2 g | Carbs 19.2 g | Fat 0.3 g
Per Serving | Calories 314
Protein 8.4 g | Carbs 18.1 g | Fat 23.5 g
Per Serving | Calories 92
Protein 0.3 g | Carbs 24.6 g | Fat 0.2 g