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Pumpkin-Spice Bars with Cream Cheese Frosting - Recipe and Nutrition Facts
61

Pumpkin-Spice Bars with Cream Cheese Frosting Recipe

Pumpkin-Spice Bars with Cream Cheese Frosting has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 21.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Pumpkin-Spice Bars with Cream Cheese Frosting, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat52%
 Calories from Carbs43%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2705 IU54.1%
Vitamin C0.72 mg1.2%
Vitamin D4.8 IU1.2%
Vitamin E1.8 mg6%
Thiamin0.08 mg5%
Riboflavin0.11 mg6.5%
Niacin0.58 mg2.9%
Vitamin B60.03 mg1.4%
Folate22 mcg5.5%
Vitamin B120.12 mcg2%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron0.95 mg5.3%
Magnesium7.2 mg1.8%
Phosphorus46 mg4.6%
Potassium66.7 mg1.9%
Sodium123 mg5.1%
Zinc0.23 mg1.5%
Copper0.03 mg1.7%
Manganese0.12 mg6.2%
Selenium5.4 mcg7.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%
Dietary Fiber0.8 g3.2%
Sugars13.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat3 g15%
Monounsaturated Fat5.5 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 38.5 mg 12.8%

Sodium 123 mg 5.1%

Total Carbohydrates 21.6 g 7.2%

Dietary Fiber 0.8 g3.2%

Sugars 13.4 g

Protein 2.8 g 5.6%

Vitamin A 54.1% Vitamin C 1.2%

Calcium 3.9% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1264680 Embed Table:

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