Pumpkin Smoothie quick and easy has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin B12.
The food contains 32.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Pumpkin Smoothie quick and easy has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 13% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15255 IU | 305.1% | ||
Vitamin C | 1.7 mg | 2.8% | ||
Vitamin D | 60 IU | 15% | ||
Vitamin E | 0.82 mg | 2.7% | ||
Thiamin | 0 mg | 0.1% | ||
Riboflavin | 0.27 mg | 15.6% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 183 mg | 18.3% | ||
Iron | 1.7 mg | 9.4% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 3 mg | 0.3% | ||
Potassium | 172.2 mg | 4.9% | ||
Sodium | 54.2 mg | 2.3% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0.29 mg | 14.3% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.5 g | 10.8% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 24.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 54.2 mg 2.3%
Total Carbohydrates 32.5 g 10.8%
Dietary Fiber 5.8 g23.2%
Sugars 24.9 g
Protein 5.2 g 10.4%
Vitamin A 305.1% Vitamin C 2.8%
Calcium 18.3% Iron 9.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 186
Protein 11.9 g | Carbs 35 g | Fat 2.2 g
Per Serving | Calories 200
Protein 8.8 g | Carbs 49.8 g | Fat 0.6 g
Per Serving | Calories 155
Protein 3.8 g | Carbs 25.5 g | Fat 5.4 g
Per Serving | Calories 180
Protein 11 g | Carbs 31.7 g | Fat 1.9 g
Per Serving | Calories 26
Protein 0.5 g | Carbs 5.8 g | Fat 0.3 g
Per Serving | Calories 136
Protein 1.4 g | Carbs 34.3 g | Fat 0.5 g
Per Serving | Calories 105
Protein 6.1 g | Carbs 19.2 g | Fat 1.5 g
Per Serving | Calories 95
Protein 3.9 g | Carbs 20.4 g | Fat 0.6 g