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Pumpkin Pie Shake Express - Recipe and Nutrition Facts
90

Pumpkin Pie Shake Express Recipe

Pumpkin Pie Shake Express has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D and Riboflavin.

The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Pumpkin Pie Shake Express, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat20%
 Calories from Carbs64%

Why this is good for you

  • Very high in Vitamin A
  • High in Vitamin D
  • Very high in Riboflavin
  • No Cholesterol
  • Low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A19570 IU391.4%
Vitamin C5.5 mg9.1%
Vitamin D120 IU30%
Vitamin E1.3 mg4.3%
Thiamin0.03 mg2.1%
Riboflavin0.58 mg34%
Niacin0.48 mg2.4%
Vitamin B60.07 mg3.7%
Folate39.6 mcg9.9%
Vitamin B123 mcg50%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium341 mg34.1%
Iron3.1 mg17%
Magnesium30 mg7.5%
Phosphorus45 mg4.5%
Potassium261.6 mg7.5%
Sodium101.9 mg4.2%
Zinc0.84 mg5.6%
Copper0.14 mg6.9%
Manganese0.4 mg20.2%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.9 g9.6%
Dietary Fiber4.8 g19.2%
Sugars19.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.4 g14.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat0.8 g4%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 0 mg

Sodium 101.9 mg 4.2%

Total Carbohydrates 28.9 g 9.6%

Dietary Fiber 4.8 g19.2%

Sugars 19.2 g

Protein 7.4 g 14.8%

Vitamin A 391.4% Vitamin C 9.1%

Calcium 34.1% Iron 17%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=154742 Embed Table:

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