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Pumpkin Pecan Apple Spice Muffins - Recipe and Nutrition Facts
50

Pumpkin Pecan Apple Spice Muffins Recipe

Pumpkin Pecan Apple Spice Muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 43.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Pumpkin Pecan Apple Spice Muffins has been given a composite ranking of 50, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat17%
 Calories from Carbs75%

Why this is good for you

  • Very high in Vitamin A
  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2220 IU44.4%
Vitamin C1.6 mg2.7%
Vitamin D10.8 IU2.7%
Vitamin E0.3 mg1%
Thiamin0.14 mg9%
Riboflavin0.13 mg7.8%
Niacin0.92 mg4.6%
Vitamin B60.04 mg2.2%
Folate34.8 mcg8.7%
Vitamin B120.13 mcg2.2%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron1.2 mg6.9%
Magnesium10.8 mg2.7%
Phosphorus58 mg5.8%
Potassium84.2 mg2.4%
Sodium130 mg5.4%
Zinc0.45 mg3%
Copper0.08 mg3.9%
Manganese0.34 mg17%
Selenium5.1 mcg7.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.4 g14.5%
Dietary Fiber2.5 g10%
Sugars25.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.3 g6.6%
Saturated Fat0.7 g3.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 224 Calories from Fat 0

% Daily Value *

Total Fat 4.3 g 6.6%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 50.3 mg 16.8%

Sodium 130 mg 5.4%

Total Carbohydrates 43.4 g 14.5%

Dietary Fiber 2.5 g10%

Sugars 25.1 g

Protein 4.8 g 9.6%

Vitamin A 44.4% Vitamin C 2.7%

Calcium 2.1% Iron 6.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2277474 Embed Table:

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