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Pumpkin Layer Bars 1 - Recipe and Nutrition Facts
45

Pumpkin Layer Bars 1 Recipe

Pumpkin Layer Bars 1 has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin A.

The food contains 15.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Pumpkin Layer Bars 1 has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat46%
 Calories from Carbs47%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2210 IU44.2%
Vitamin C0.9 mg1.5%
Vitamin D1.2 IU0.3%
Vitamin E0.34 mg1.1%
Thiamin0.06 mg4.2%
Riboflavin0.09 mg5.3%
Niacin0.36 mg1.8%
Vitamin B60.03 mg1.5%
Folate14 mcg3.5%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium47 mg4.7%
Iron0.72 mg4%
Magnesium14 mg3.5%
Phosphorus58 mg5.8%
Potassium101.6 mg2.9%
Sodium56.6 mg2.4%
Zinc0.32 mg2.1%
Copper0.07 mg3.4%
Manganese0.23 mg11.5%
Selenium2.6 mcg3.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.3 g5.1%
Dietary Fiber0.9 g3.6%
Sugars6.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.3 g4.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat3.6 g18%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 124 Calories from Fat 0

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 3.6 g 18%

Trans Fat

Cholesterol 25 mg 8.3%

Sodium 56.6 mg 2.4%

Total Carbohydrates 15.3 g 5.1%

Dietary Fiber 0.9 g3.6%

Sugars 6.7 g

Protein 2.3 g 4.6%

Vitamin A 44.2% Vitamin C 1.5%

Calcium 4.7% Iron 4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=641136 Embed Table:

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