Pumpkin Fluff Divine Low Fat Snack Pack has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 36.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Based on the composite nutritive standing Pumpkin Fluff Divine Low Fat Snack Pack has been given a composite ranking of 77, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 2% | |
Calories from Carbs | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 15435 IU | 308.7% | ||
Vitamin C | 4.3 mg | 7.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.5% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.06 mg | 3.4% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 1.5 mg | 8.3% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 212 mg | 6.1% | ||
Sodium | 109.3 mg | 4.6% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 0.22 mg | 10.9% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 109.3 mg 4.6%
Total Carbohydrates 36.9 g 12.3%
Dietary Fiber 3 g12%
Sugars 23.2 g
Protein 1.6 g 3.2%
Vitamin A 308.7% Vitamin C 7.2%
Calcium 7.6% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 4.2 g | Carbs 19.9 g | Fat 2.8 g
Per Serving | Calories 146
Protein 1.6 g | Carbs 24.8 g | Fat 5.2 g
Per Serving | Calories 101
Protein 1.8 g | Carbs 22.1 g | Fat 0.1 g
Per Serving | Calories 214
Protein 2.2 g | Carbs 21.7 g | Fat 13.6 g
Per Serving | Calories 409
Protein 13.1 g | Carbs 71.7 g | Fat 8.2 g
Per Serving | Calories 108
Protein 2.1 g | Carbs 16.9 g | Fat 3.3 g
Per Serving | Calories 150
Protein 1.2 g | Carbs 31.7 g | Fat 2 g
Per Serving | Calories 115
Protein 2.6 g | Carbs 14.1 g | Fat 6 g