Puddings, rice, dry mix has a high-calorie, very high-carb, low-fat and average-protein content.
With 2.74 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Puddings, rice, dry mix has been given a composite ranking of 40, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 0% | |
Calories from Carbs | 97% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.28 mg | 18.9% | Top 30% | High |
Riboflavin | 0 mg | |||
Niacin | 2 mg | 9.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 1 mcg | 0.3% | Bottom 30% | Low |
Pantothenic Acid | 0.09 mg | 0.94% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | Mid 40% | Average |
Iron | 1.8 mg | 10% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 39 mg | 3.9% | Bottom 30% | Low |
Potassium | 5 mg | 0.1% | Bottom 10% | Very Low |
Sodium | 366 mg | 15.3% | Mid 40% | Average |
Zinc | 0.28 mg | 1.9% | Bottom 30% | Low |
Copper | 0.09 mg | 4.7% | Mid 40% | Average |
Manganese | 0.28 mg | 14.2% | Top 30% | High |
Selenium | 0.47 mcg | 0.67% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 91.2 g | 30.4% | Top 10% | Very High |
Dietary Fiber | 0.66 g | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.09 g | 0.15% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 399 Calories from Fat 1
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat
Trans Fat
Cholesterol 0 mg
Sodium 388 mg 16.2%
Total Carbohydrates 96.7 g 32.2%
Dietary Fiber 0.7 g2.8%
Sugars
Protein 2.9 g 5.8%
Vitamin A Vitamin C
Calcium 1.5% Iron 10.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 380
Protein 7.8 g | Carbs 82.3 g | Fat 0.95 g
Per 100g | Calories 284
Protein 4 g | Carbs 64 g | Fat 0 g
Per 100g | Calories 133
Protein 2 g | Carbs 28 g | Fat 2 g
Per 100g | Calories 229
Protein 0 g | Carbs 58.2 g | Fat 0 g
Per 100g | Calories 222
Protein 4.6 g | Carbs 28.7 g | Fat 9.2 g
Per 100g | Calories 180
Protein 0 g | Carbs 22 g | Fat 9 g
Per 100g | Calories 393
Protein 6 g | Carbs 61 g | Fat 14 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 47.6 g | Fat 11.5 g